Mushroom Gravy

Ingredients

• 1 tsp Paprika

• 2 tsp Salt

• 2 tsp Chilli sauce

• 6 cloves Garlic, finely chopped

• 2 Medium onions, chopped

• 24 small Mushrooms, sliced

• 2 tsp Stock powder or pan juices from cooking meat

• 3 cups Yoghurt

• Oil to sauté

   

   

Method

1. Add all ingredients except yoghurt to a frypan.

2. Sauté until cooked.

3. Add yoghurt and serve.